Título: The Complete Idiot's Guide to Low-Sodium Cooking, 2nd Edition
Autor: Shelly Vaughan James, Heidi Reichenberger McIndoo R.M.S.,L.D.N.
Sinopse: -All the same great content from The Complete Idiot's Guide to Low-Sodium Meals, updated with more recipes, the lastest lo-so info, and special bonuses!
Shake your salt habit with ease. Whether you simply want to
reduce your sodium intake or your health-care provider has indicated a
low-sodium diet, this cookbook offers tasty dishes without adding a grain of
salt (or salt substitutes). From appetizers to desserts including traditionally
sodium-laden categories like snacks, sauces, and condiments, the over 300
recipes call for easy-to-find, flavorful alternatives to salt.
Features 50 all-new recipes for more than 300 sodium-sensible selections. Covers surprisingly high-sodium ingredients and provides "salternatives" for
cooking. Book Extras include new meal plans targeting readers' daily sodium intake
thresholds and low-sodium web resources.
Editora: ALPHA
Páginas: 416
Ano: 2011-12-06
Edição: 2
Linguagem: en
ISBN: 1615641327
ISBN13: 9781615641321
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