Sinopse: These more than 175 recipes will make the occasion even more wonderful. First comes the fare, including Sorrel and Nectarine Salad, Broiled Ginger Chicken, and Brownie Torte. Then there’s advice for those special occasions: parties, brunches, holiday buffets, and more. Tempt guests with Smoked Salmon Canapés or Mushroom Strudel. Picnics, teas, birthdays, Mother’s Day, and Thanksgiving Dinner: you’ll know how to deal with them all.
